Come Visit Us
Located in the heart of the newly emerging ‘Barley Belt’ in South-East Calgary, Legend 7 Brewing’s facility has it all; great beers made on-site at our state-of-the-art craft brewery, with a taproom for you to enjoy in a flight, a pint or a growler to take home. We’ll also have snacks, merchandise, brewery tours and more – we can’t wait to host you.
HOURS OF OPERATION
Sun - Thurs: 11am - 9pm
Fri - Sat: 11am - 11pm
STARTERS + SHARING
A classic charcuterie board, featuring local farmer's sausage, Montreal smoked meat, local rye bread, house-made chips,
Applewood smoked cheddar and Noble Farms goat cheese.
Fried cheese pierogis, local farmer's sausage, Serpens Pilsner onions, cheddar curds, topped with Dark Gate Porter gravy and served with a side of sour cream.
Temptation IPA brined, plump and juicy wings fried until crispy and tossed in your choice of Patience Pale Ale peach BBQ sauce, Superbia Saison hot sauce or Salt & Pepper.
Seasoned wonton crisps topped with beer can chicken, shredded cheese, candied jalapenos, and pico de gallo, finished with avocado crema and Patience Pale Ale peach BBQ sauce.
7 fried pork and kimchi dumplings with a side of Patience Pale Ale peach and ginger dipping sauce.
Baked tortillas filled with caramelized pork belly, pineapple, cilantro, peppers, Serpens Pilsner onions, refried beans and cheddar, topped with avocado crema and served with a side of sour cream.
Seasoned wonton crisps topped with seared Ahi tuna, pico de gallo, nori, caramelized pineapple, candied jalapenos, pickled ginger, topped with avocado crema and poke aioli.
Crispy flatbread with cheese pierogis, local farmer's sausage, Dark Gate mustard, pickles, Serpens Pilsner onions and shredded cheese, topped with sour cream.
Crispy flatbread with Noble Farms goat cheese, shredded cheese, sautéed mushrooms, Dark Gate mustard and arugula, topped with avocado crema.
Temptation IPA and citrus marinated pork belly served on brioche buns with arugula, tomato, candied jalapenos and Patience Pale Ale infused peaches.
6oz house-made patty served on a brioche bun with thick-cut bacon, Applewood smoked cheddar, Serpens Pilsner onions, arugula, tomato, pickles and secret sauce.
Toasted brioche bun filled with grilled ham and pork belly,
mojo mustard, pickles and gruyere cheese.
Montreal smoked meat piled high on local rye with
Dark Gate mustard, Serpens Pilsner onions, pickles,
gruyere cheese and house Russian dressing.
6oz Alberta lamb burger on a fresh brioche bun with
arugula, fire roasted peppers and house made tzatziki.
Sous vide chicken marinated in buttermilk and our
Belgian Blonde, fried and tossed in Superbia Saison
hot sauce served on a brioche bun with pickles,
ranch and arugula.
Local rye filled with pickled pears, arugula, Noble Farms
goat cheese, Applewood smoked cheddar, gruyere cheese, Dark Gate mustard and house dressing.
Cheese tortilla filled with beer can chicken, fire roasted peppers, candied jalapenos, Serpens Pilsner onions, shredded cheese, pico de gallo and served with a side of sour cream.
Grilled soft-shell flour tortillas loaded with seared Ahi tuna, arugula, pickled vegetables, pico de gallo, caramelized pineapple, finished with sesame & ginger aioli and avocado crema.
Serpens Pilsner infused, house-made soup with beer can chicken, candied jalapenos, Noble Farms goat cheese, cheddar, mozzarella and gruyere cheese, topped with arugula and pickled pears and served with local rye bread.
Fresh spinach and arugula tossed with Patience Pale Ale dressing
and topped with pork belly, local rye croutons, tomato, beer can chicken, Noble Farms goat cheese, sautéed mushrooms, hardboiled egg and finished with avocado crema.
Fresh spinach and arugula tossed in our Patience Pale Ale
dressing, pickled pears, peaches and onions, dried cranberries, spiced sunflower seeds, and topped with Noble Farms goat cheese.
3oz Seared Ahi tuna served with arugula, citrus segments, tomato, fire roasted peppers, local rye croutons, pickled ginger and spring garden peas tossed in citrus dressing. Double Tuna +$4
Alaskan Cod dredged in Patience Pale Ale batter served with our secret sauce. Includes choice of side.
Sous vide chicken marinated in buttermilk and Belgian Blonde, Belgian beer waffles and beer infused maple syrup. Includes choice of side.
Baked doughnuts filled with Temptation IPA stone-fruit jam, tossed in ginger sugar and served with whipped cream.
Spicy, salted chocolate chip cookies layered with vanilla bean